Cloudberry Hospitality
Cloudberries – a name that conjures up an ephemeral, sweet and delicate flavour. Grown only in the wild, cloudberries crave acidic soil and moist conditions, and thrive in the cooler climes of Norway’s hills and fjords. They are a hardy delicacy that can withstand temperatures plummeting to -40°C. Such a seasonal and sought after speciality only comes free if you … More Cloudberry Hospitality